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Maple Syrup Barbecue Sauce (International) — Recipe | Foodgeist

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Maple Syrup Barbecue Sauce

🍽️sauce·Internationalhard

Maple Syrup Barbecue Sauce

Name: Maple Syrup Barbecue Sauce
Cuisine: International
Ingredients: 1 c. maple syrup; 1 c. catsup; 1 c. finely chopped onion; 1/4 c. brown sugar, firmly packed; 1/4 c. apple cider vinegar; 1/4 c. lemon juice; 1/4 c. water; 2 Tbsp. vegetable oil; 2 Tbsp. Worcestershire sauce; 2 tsp. minced garlic; 2 tsp. lemon juice; 1 tsp. seasoned salt; 1 tsp. hot sauce

Ingredients

1 c. maple syrup

1 c. catsup

1 c. finely chopped onion

1/4 c. brown sugar, firmly packed

1/4 c. apple cider vinegar

1/4 c. lemon juice

1/4 c. water

2 Tbsp. vegetable oil

2 Tbsp. Worcestershire sauce

2 tsp. minced garlic

2 tsp. lemon juice

1 tsp. seasoned salt

1 tsp. hot sauce

Method

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1.
Combine all ingredients in a saucepan. Bring to a boil; reduce heat and simmer 20 minutes. Cool. Pour mixture into container of an electric blender; process until smooth. Remove 1 cup for basting and brush sauce over meat the last 30 minutes of cooking time. (Discard any remaining basting sauce.) Serve meat with remaining sauce. Yield: 3 1/2 cups.