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Adjustable stand — hold cookbook or tablet at eye level while cooking
Crushed red pepper — pizza, pasta, aglio e olio, universal heat
Definitive Sichuan cookbook — 200+ recipes with cultural context
DIY hot sauce kit — ferment your own artisan hot sauce at home
Clear glass mixing bowls — microwave-safe, see-through, non-reactive
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Adjustable stand — hold cookbook or tablet at eye level while cooking
Crushed red pepper — pizza, pasta, aglio e olio, universal heat
Definitive Sichuan cookbook — 200+ recipes with cultural context
DIY hot sauce kit — ferment your own artisan hot sauce at home
Clear glass mixing bowls — microwave-safe, see-through, non-reactive
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In a 3-quart casserole, saute ground beef and onions for 6 minutes in a microwave, stirring every 2 minutes. Mix flour with tomatoes and add to meat mixture. Blend in beans, salt, chili powder, thyme and water. Cook covered 10 to 12 minutes, stirring halfway through cooking time. Rest for 5 minutes before serving. Note: This can be made in a conventional oven. Bake at 350F for 1 hour.