Ingredients
1 3/4 cup AP Flour
1 stick unsalted butter
1 tsp cinnamon
3 large ripe bananas
2 tbsp fresh milk
1 tsp baking powder
1 tsp baking soda
2 eggs
1/2 cup raisins
1 tsp Banana extract
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Preheat the oven to 350F In a bowl mixer combine the butter and the sugar After this two ingredients are combined add the bananas add the eggs, and the banana extract Now you will add the flour (leave a little bit out) cinnamon, baking soda, baking powder, and salt Combine the extra flour you left out with the raisins, this prevent the raisins to sink to the bottom of the mold Add the milk Get the mold spray with butter and flour Bake for 1 hr. Check in the 50 min mark, because all the oven don't cook the same. Enjoy!!! !
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Premium bread machine — dual kneading blades, rectangular loaf
Domed stoneware baker traps steam for artisan crust at home
Professional baker's technical reference — formulas, troubleshooting
Bread baking kit — banneton, lame, liner, dough scraper, whisk
Electric knife — effortless bread slicing, holiday turkey carving