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Five Chip Cookies (International) — Recipe | Foodgeist

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Five Chip Cookies

🍽️recipe·International

Five Chip Cookies

Name: Five Chip Cookies
Cuisine: International
Ingredients: 1 cup softened unsalted butter; 1 cup peanut butter; 1 cup sugar; 2/3 cup packed brown sugar; 2 eggs; 1 teaspoon vanilla; 2 cups flour; 1 cup old fashioned oats; 2 teaspoons baking soda; 1/2 teaspoon salt; 2/3 cup EACH; 2/3 cup milk chocolate chips; 2/3 cup semi-sweet chocolate chips; 2/3 cup peanut butter chips; 2/3 cup vanilla chip; 2/3 cup butterscotch chips (YES-this many chips!!)

Ingredients

1 cup softened unsalted butter

1 cup peanut butter

1 cup sugar

2/3 cup packed brown sugar

2 eggs

1 teaspoon vanilla

2 cups flour

1 cup old fashioned oats

2 teaspoons baking soda

1/2 teaspoon salt

2/3 cup EACH

2/3 cup milk chocolate chips

2/3 cup semi-sweet chocolate chips

2/3 cup peanut butter chips

2/3 cup vanilla chip

2/3 cup butterscotch chips (YES-this many chips!!)

Method

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1.
Cream the butter, sugars, and peanut butter. Add eggs (one at a time), beating well after each addition. Beat in the vanilla. Combine the dry ingredients and add gradually to the creamed mixture. Add the chips. Use a small scoop to drop onto a parchment covered baking sheet. Bake at 350°F for about 10-12 minutes. Cool for 1 minute then move to a wire rack. This makes a BUNCH.