Ingredients
1 cup hot water
1 cup cold water
6 bananas, finely chopped
6 strawberries, finely chopped
175 g cream
200 g condensed milk
Method
Sources
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Recipe1M+
dataset
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Recipe1M+
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Keep soups and stews hot for hours — portable, insulated
Keep beverages hot or cold for hours — coffee, cocktails, smoothie
Adjustable stand — hold cookbook or tablet at eye level while cooking
Banana hook stand — prevents bruising, extends ripeness
Electric warming tray — keep multiple dishes hot for entertaining
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Keep soups and stews hot for hours — portable, insulated
Keep beverages hot or cold for hours — coffee, cocktails, smoothie
Adjustable stand — hold cookbook or tablet at eye level while cooking
Banana hook stand — prevents bruising, extends ripeness
Electric warming tray — keep multiple dishes hot for entertaining
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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boil 1 cup of water. pour the gelatin powder in it. stir continuously in order to avoid lumps. cool. and 1 cup cold water. set aside to form in the refrigerator. in the meantime, chop bananas and strawberries. once the jelly has formed, add the cream and condensed milk. whisk extremely well. add the chopped fruits. keep it in the freezer to form. once formed, garnish with a strawberry and serve.