Ingredients
1 1/2 cup OreIda diced frozen potatoes
6 eggs
1/3 cup milk
1 Pam butter spray or any cooking spray you have available
Method
Sources
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Recipe1M+
dataset
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Recipe1M+
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Individual cups for perfectly shaped poached eggs
Fluffy mashed potatoes and gnocchi — no lumps, no glueyness
Organize pot lids vertically — saves cabinet space
Electric egg cooker — hard, soft, poached eggs, no guessing
Adjustable stand — hold cookbook or tablet at eye level while cooking
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Individual cups for perfectly shaped poached eggs
Fluffy mashed potatoes and gnocchi — no lumps, no glueyness
Organize pot lids vertically — saves cabinet space
Electric egg cooker — hard, soft, poached eggs, no guessing
Adjustable stand — hold cookbook or tablet at eye level while cooking
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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pre heat oven to 350f. heat a heavy bottom frying pan. add sausage cook until browned, drain excess oil. add potatoes stir and cover pan with lid cook for 15 min potatoes should be semi cook through. turn off the heat. scramble eggs add milk, salt and pepper and stir to combine. spray a 9x9 baking dish with cooking spray. add potatoes/sausage mix. then add eggs. add shredded cheddar cheese on top. bake until set approximately 30 min. maybe enjoyed with a fruit salad and toast.