Foodgeist is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate we earn from qualifying purchases.
Recipe1M+
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Pit cherries and olives — jam, clafoutis, pie, tapenade
Controlled pour dispenser — drizzle olive oil without glugging
Instantly mince garlic without a knife — self-cleaning basket
Adjustable stand — hold cookbook or tablet at eye level while cooking
Cherry wood — fruity, mahogany-colored smoke for pork and poultry
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Free 2-day shipping on every tool and ingredient we recommend.
The best culinary books narrated, on the house for 30 days.
Every cookbook you've wanted to read — free for 30 days.
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Pit cherries and olives — jam, clafoutis, pie, tapenade
Controlled pour dispenser — drizzle olive oil without glugging
Instantly mince garlic without a knife — self-cleaning basket
Adjustable stand — hold cookbook or tablet at eye level while cooking
Cherry wood — fruity, mahogany-colored smoke for pork and poultry
You're reading one of recipes available free. Full library with Gastronome.
position rack in center of oven and preheat to 375f. combine tomatoes, oil, garlic, vinegar, and crushed red pepper in 13x9x2-inch glass baking dish. season to taste with salt and pepper. roast until tomatoes are tender and juicy, stirring occasionally, about 45 minutes. stir in oregano. (can be made 2 hours ahead. let stand at room temperature.) cook pasta in large pot of boiling salted water until just tender but still firm to bite. drain. return to pot. add tomato mixture, olives, and capers. stir over medium heat until heated through, about 2 minutes. add feta and stir until melted and creamy, about 2 minutes. divide pasta among 6 plates; sprinkle with pine nuts and serve.