Ingredients
6 chicken breast boneless skinless
21 oz teriyaki sauce
2 tbsp water
Method
Sources
📖
Recipe1M+
dataset
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Recipe1M+
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Teriyaki glaze — chicken, salmon, stir-fry, grilling marinade
Real fermented mirin — sweet rice wine for glazes and teriyaki
Sweet rice wine — teriyaki, nimono, tamagoyaki
Ready-made tikka masala — add chicken and cream, dinner in 20 min
Enameled cast iron saucier — risotto, polenta, cream sauces
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Teriyaki glaze — chicken, salmon, stir-fry, grilling marinade
Real fermented mirin — sweet rice wine for glazes and teriyaki
Sweet rice wine — teriyaki, nimono, tamagoyaki
Ready-made tikka masala — add chicken and cream, dinner in 20 min
Enameled cast iron saucier — risotto, polenta, cream sauces
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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slice and season the chicken heat a large pan add the chicken and pan fry turn your chicken when done add your sauce simmer turning occasionally bring to boil for 3 minutes mix water and cornstarch add to chicken andcsauce stirring constantly till thickens