Ingredients
1/4 cups Water
1/4 cups Granulated Sugar
2- 1/2 cups Rose Wine
2- 1/2 cups Sweet Sparkling Wine
1- 1/2 cup Assorted Fruit (pineapple Chunks, Apple Slices, Grapes, 2 Limes Sliced)
Method
Sources
📖
Recipe1M+
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Home wine making kit — carboy, airlock, hydrometer, bottles
Instant aeration while pouring — no waiting for decanting
Vacuum wine stopper — keep opened wine fresh for days
Wire mesh fruit bowl — air circulation prevents premature ripening
Adjustable stand — hold cookbook or tablet at eye level while cooking
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Home wine making kit — carboy, airlock, hydrometer, bottles
Instant aeration while pouring — no waiting for decanting
Vacuum wine stopper — keep opened wine fresh for days
Wire mesh fruit bowl — air circulation prevents premature ripening
Adjustable stand — hold cookbook or tablet at eye level while cooking
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in a pot over high heat, stir the water and sugar until it comes to a boil. boil together until they form a simple syrup for about 1 minute. remove from heat and set aside to cool. in a jug, mix the rose wine, sweet sparkling wine, brandy and fruits. add the simple syrup and swirl to sweeten the sangria. you can sneak in a sip now, but refrigerate for 4 hours to overnight for the flavours to meld together properly.