Ingredients
4 cups Whole Wheat Pastry Flour
1/4 teaspoons Baking Soda
8 teaspoons Baking Powder
1/4 teaspoons Salt
3/4 cups Butter, Cold
1- 3/4 cup Buttermilk Or Kefir
Method
Sources
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Recipe1M+
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As an Amazon Associate, Foodgeist earns from qualifying purchases.
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into a large bowl, stir together flour, baking soda, baking powder, and salt. cut in butter with a pastry blender until mixture looks like coarse meal. stir in kefir or buttermilk. form dough into a soft ball and turn out onto a well floured surface. roll out to desired thickness and cut with a biscuit cutter or cookie cutter. place biscuits in a box, separated by layers of wax paper. freeze. when ready to bake, heat oven to 450 degrees f. bake frozen biscuits until golden brown, about 14-18 minutes.