Cook with Turli Tava
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About
Türlü is a Turkish casserole made of stewed vegetables that may also include stewed meat. Varieties of the dish are also found in different Balkan cuisines. In particular, it is known as turli perimesh or simply turli in Albania, tourlou in Greece, and turli tava in North Macedonia.
Molecular pairings
Pairs well with — computed from shared flavor compounds
Based on shared molecular compounds · click to explore
Source & License
Source
Wikidata
License
CC0
Source page
Imported
5/14/2026, 7:37:11 AM
Verification
Multi-layer verified