Nutrition (per 100g unless noted)
2455
Energy (kcal)
4.6
Protein (g)
16.1
Fat (g)
45.4
Carbs (g)
27.8
Fiber (g)
489
Sodium (mg)
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×51
1×20
2×13
minty×5
sweet×5
mint×4
fresh×4
woody×4
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
vitamin b9(2e)-octenoyl-coa(24e)-3α,7α,12α-trihydroxy-5β-cholest-24-enoyl-coa(22α)-hydroxy-sitosterol(24r,25r)-3α,7α,12α,24-tetrahydroxy-5β-cholestanoyl coa(22α)-hydroxy-campest-4-en-3-one(9z)-12-oxo-dodec-9-enoate(+)-neomenthol(-)-vestitol(5z)-(15s)-11-α-hydroxy-9,15-dioxoprosta-13-enoate(-)-maackiain(3z)-phytochromobilin
Molecular pairings
Source & License
Source
WAFCT 2019 (FAO/WAHO)
License
FAO Open Government Data (CC-BY 4.0 compatible)
Imported
6/6/2026, 4:20:06 AM
Verification
Multi-layer verified