Cook with Arugula, baby, raw
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Nutrition (per 100g unless noted)
1.7
Protein (g)
0.3
Fat (g)
5.4
Carbs (g)
2.3
Fiber (g)
86.9
Sodium (mg)
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0
Flavor compounds
3 compounds identified — FoodAtlas / FooDB verified
Highlighted compounds are flavor-active · click to view molecular profile
Molecular pairings
Pairs well with — computed from shared flavor compounds
Squash, winter, hubbard, boiled, mashed
3 shared
Squash, summer, zucchini, includes skin, frozen, unprepared
3 shared
Squash, winter, acorn, cooked, baked, without salt
3 shared
Squash, winter, all varieties, cooked, baked, with salt
3 shared
Squash, summer, zucchini, boiled, drained, with salt
3 shared
Squash, summer, zucchini, includes skin, cooked, boiled, drained, without salt
3 shared
Source & License
Source
USDA FoodData Central
License
public-domain
Imported
6/8/2026, 3:15:04 AM
Verification
Multi-layer verified