Cook with Emu, outside drum, raw
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Ring mold for savarin and rum baba — soak in syrup after baking
French carbon steel crepe pan — seasons naturally, perfect heat
French carbon steel crepe pan — seasons naturally, perfect heat
Filipino cuisine — adobo, sinigang, lumpia, kare-kare, lechon
Nutrition (per 100g unless noted)
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified