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Spinach, cooked, boiled, drained, with salt — Ingredient · Foodgeist
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Spinach, cooked, boiled, drained, with salt
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Nutrition (per 100g unless noted) Aroma profile Derived from flavor compounds · verified measured labels + GNN ensemble predictions
Flavor compounds 60 compounds identified — FoodAtlas / FooDB verified
carbohydrates phytic-acid polypodine-b selenium spinacetin-3-o-beta-d-(2''-feruloyl-glucopyranosyl)-(1,6)-(beta-d-apiofuranosyl(1,2))-beta-d-glucopyranoside neo-chlorogenic-acid spinacetin-3-o-beta-d-(2''-p-coumaroyl-glucopyranosyl)-(1,6)-(beta-d-apiofuranosyl(1,2))-beta-d-glucopyranoside fiber vit-k-1 spinacetin-3-o-beta-d-glucopyranosyl(1,6)-beta-d-glucopyranoside protein stigmast-7-en-3-beta-ol-beta-d-glucoside Molecular pairings Pairs well with — computed from shared flavor compounds
Spinach, canned, solids and liquids, unsalted
20 shared
Spinach, canned, solids and liquid
20 shared
Spinach, mature
20 shared
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt
20 shared
Spinach, raw
20 shared
Spinach, frozen, boiled, drained
20 shared
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt
Source & License Source USDA FoodData Central
Imported 6/8/2026, 7:00:39 AM
Verification Multi-layer verified
Share Pinterest converts best for culinary content spinasaponins
phosphatidyl-choline
isocelosianin
ash
sulfolipids
phytosterols
3,3',4',5,7-pentahydroxy-6-methoxyflavone
vit-b-6
6-(hydroxymethyl)-lumazine
trimethylhistamine
4',5-dihydroxy-3,3'-dimethoxy-6,7-methylenedioxyflavone
spinacoside-a
kilocalories
spinacoside-b
calsequestrin
glutamic-acid
7-stigmasterol
spinacetin-3-o-beta-d-glucopyranosyl(1,6)-(beta-d-apiofuranosyl(1,2))-beta-d-glucopyranoside
+30 more
Highlighted compounds are flavor-active · click to view molecular profile
Based on shared molecular compounds · click to explore