Nutrition (per 100g unless noted)
40
Energy (kcal)
3.2
Protein (g)
0.9
Fat (g)
11.4
Carbs (g)
2.6
Fiber (g)
1
Sodium (mg)
Flavor compounds
3 compounds identified — FoodAtlas / FooDB verified
Highlighted compounds are flavor-active · click to view molecular profile
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
USDA FoodData Central
License
public-domain
Source page
Imported
6/8/2026, 1:45:28 AM
Verification
Multi-layer verified