Nutrition (per 100g unless noted)
112
Energy (kcal)
0.6
Protein (g)
0.3
Fat (g)
25.7
Carbs (g)
1.2
Fiber (g)
23.7
Sugars (g)
6
Sodium (mg)
Commonly combined
Frequently used together in real recipes — ranked by how specifically these ingredients appear together
Research Evidence
Source & LicenseSource: Livsmedelsverket (Sweden)License: CC0 (Swedish Government Open Data)Source page ↗Verification: Multi-layer verified