Cook with brown rice kernel
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Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×4
1
2
3
4
odorless
Flavor compounds
29 compounds identified — FoodAtlas / FooDB verified
selenium(2+)energy (atwater specific factors)energy (atwater general factors)carbohydrateproteinmagnesium, mgcopper(2+)vitamin b6molybdenum(4+)sodium(1+)phosphorus, pzinc(2+)vitamin b3nicotinic acidriboflavinpotassium(1+)
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
foodatlas
License
proprietary
Verification
Multi-layer verified