Molecular Profile
CID
702
Formula
C2H6O
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Molecular affinity
Pairs well with — ingredients that share aroma compounds
Alcohol, beer, light (4% alcohol by volume)
2 shared
Alcohol, gin (40% alcohol by volume)
2 shared
Alcohol, whisky (50% alcohol by volume)
2 shared
Alcohol, vodka (40% alcohol by volume)
2 shared
Alcohol, cocktail, whisky sour mix, bottled
2 shared
Alcohol, dessert wine, sweet (18.8% alcohol by volume)
2 shared
Dicolor
2 shared
Icing (frosting), sour cream flavour, ready to eat
2 shared
Based on shared flavor compounds · click to explore
Research Evidence
Source & LicenseSource: CNF (Canada)License: Open Government (Crown)Source page ↗Verification: Multi-layer verified