Molecular pairings
Pairs well with — computed from shared flavor compounds
Butter, whipped, with salt
3 shared
Cereals ready-to-eat, POST, GREAT GRAINS, Raisin, Date & Pecan
3 shared
Cheese spread, cream cheese base
3 shared
Cereals ready-to-eat, POST, GREAT GRAINS Crunchy Pecan Cereal
3 shared
Margarine-like, butter-margarine blend, 80% fat, stick, without salt
3 shared
Oil, spotted seal (Alaska Native)
3 shared
Cheese, goat, semisoft type
3 shared
Cereals, oats, instant, fortified, with cinnamon and spice, dry
3 shared
Based on shared molecular compounds · click to explore
Source & License
Source
USDA FoodData Central
License
proprietary
Verification
Multi-layer verified