How to Pequi Wood Smoking (Brazil)

Key Parameters

Steps

1. 1.

   Tucupi de Capivara (Pará, Brazil): Pequi smoke counters the gamey notes of capybara in this manioc-based stew

2. 2.

   Queijo Canastra Defumado (Minas Gerais, Brazil): Brief pequi smoking creates a funky rind on this artisanal cheese

3. 3.

   Moqueca de Peixe Defumado (Bahia, Brazil): Light smoking adds depth to the coconut milk-based fish stew

Common Mistakes