PubChem CID · CC0
/ COMPOUND
vomifoliol
PubChem CID 5280654Formula C13H20O3MW 224.3020 food sources
Odor — measured
Measured odor descriptors · sourced from olfactory literature
woodymeasuredfloralmeasuredfruitymeasured
Foods containing this compound
Pumpkin, canned
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Pumpkin, raw
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Pumpkin, boiled, drained
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Pumpkin, boiled, drained, with salt
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Grape
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Pumpkin, puree
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Pumpkin
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Pumpkin, cooked, boiled, drained, without salt
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Source
Compound data linked to PubChem CID 5280654, public domain via NCBI. Culinary context + ingredient mappings are maintained by Foodgeist's enrichment fleet and continuously re-matched by the pairings engine. PubChem CID 5280654
