carbon dioxide
Molecular structure
Mass spectrum
A real measured fragmentation pattern · 1 of 3 experimental spectra
Sensory signature
How this molecule tastes and smells · gold is measured, dashed is a model estimate
Biochemical reactions
Metabolic reactions from curated biochemical databases · peer-reviewed
gibberellin A20 + 2-oxoglutarate + O2 = gibberellin A1 + succinate + CO2
6-phospho-D-gluconate + NADP(+) = D-ribulose 5-phosphate + CO2 + NADPH
2 glyoxylate + H(+) = 2-hydroxy-3-oxopropanoate + CO2
(6R)-10-formyltetrahydrofolate + NADP(+) + H2O = (6S)-5,6,7,8-tetrahydrofolate + CO2 + NADPH + H(+)
Research associations
Literature-derived · peer-reviewed sources only · not medical advice
Research papers
412 peer-reviewed papers reference this compound · top-cited shown
Foods containing this compound



Thermal water is used for heating, health tourism or for recreation

Thermal water is used for heating, health tourism or for recreation
Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.
