/ COMPOUND
Calmodulin
Molecular ID 25244460Formula C7H15N3O2MW 173.2160 food sources
Molecular structure
Sensory signature
How this molecule tastes and smells · gold is measured, dashed is a model estimate
measuredpredicted
odorlesspredicted
Research papers
38 peer-reviewed papers reference this compound · top-cited shown
Foods containing this compound
Barley
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Corn, sweet, yellow, on or off the cob, boiled, drained
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Corn, sweet, canned, brine pack, solids and liquid
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Corn, sweet, canned, brine pack, drained solids
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Corn, sweet, frozen, kernels on the cob, boiled, drained
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Corn, sweet, yellow, raw
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Corn, sweet, canned, cream style
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Corn, sweet, canned, vacuum pack, niblets
Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.

