Molecular structure
/ COMPOUND
Absinthin
Molecular ID 162922511Formula C30H40O6MW 496.67 food sources
Foods containing this compound
Alcoholic beverages
An alcoholic beverage is a drink that typically contains 3% ? 40% ethanol (commonly called alcohol). Alcoholic beverages are divided into three classes: beers, wines, and spirits (distilled beverages). They are legally consumed in most countries around the world. More than 100 countries have laws regulating their production, sale, and consumption.
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Alcoholic beverages, beer, higher alcohol
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Alcoholic beverages, wine, rose
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Alcoholic beverages, beer, higher alcohol
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Alcoholic beverages, wine, rose
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vermouth
alcoholic beverage, type of aromatized wine
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vermouth
alcoholic beverage, type of aromatized wine
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Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.