Description
Food Freedom Acts: a Food preservation culinary technique.
Technical
Food Freedom Acts are U.S. state-level laws designed to reduce regulatory burdens on producers of homemade foods and provide consumers with direct access to these products. These laws are an expansion of the Cottage Food Laws, which permitted the sale of homemade food products. Organizations such as the American Legislative Exchange Council, (ALEC), National Environmental Health Association (NEHA), and The Institute for Justice (IJ) has helped push these laws forward.
Sensory Profile
Aroma ()
Wine Analogy
Similar to natural wine fermentation with wild yeasts
Coffee Analogy
Like naturally processed coffee with fruity fermentation notes
Perfume Analogy
Reminiscent of artisanal vinegar-based fragrances
Origin & History
Civilization
Sumerians
Era
circa 4500-1900 BCE
Region
Mesopotamia
Spread Path
Trade routes along the Tigris and Euphrates rivers