Description
Scandinavian Brewers' Review: a FERMENTATION culinary technique.
Technical
Scandinavian Brewers' Review is a bimonthly English-language trade magazine focusing on beer and soft drinks production. It routinely features articles on production, innovation, sustainability, finances, marketing and logistics.
Sensory Profile
Aroma ()
floralfruitycitrusyherbalspicy
Wine Analogy
Similar to Gewürztraminer fermentation aromas
Coffee Analogy
Resembles Ethiopian Yirgacheffe floral notes
Perfume Analogy
Comparable to Chanel No. 5's aldehydic top notes
Culinary Applications
Danish GløggDenmark