Parameters
Temperature
°C to °C range
Sensory Profile
Aroma ()
Wine Analogy
Similar to the earthy notes of an aged Pinot Noir
Coffee Analogy
Reminiscent of wet-processed Ethiopian coffee beans
Perfume Analogy
Echoes the green top notes of vetiver-based fragrances
Origin & History
Civilization
Igbo people
Era
Pre-colonial
Region