Science
Primary Reaction
Lactic acid fermentation
Sensory Profile
Aroma ()
Wine Analogy
Similar to natural orange wine fermentation with Brettanomyces character
Coffee Analogy
Echoes wet-hulled Sumatran coffee's fermented fruit notes
Perfume Analogy
Resembles Comme des Garçons' 'Garage' with its petrol-meets-pickle accord