Sensory Profile
Aroma ()
Compounds: pyrazines, furfurals, 2-acetyl-1-pyrroline, vanillin, guaiacol
Wine Analogy
Similar textural tension to aged Barolo's tannic structure
Coffee Analogy
The helical ridges hold sauces like a light roast holds crema
Perfume Analogy
The wheat aroma profile resembles orris root in powdery floral notes