Description
Ancient Greek technique of steeping barley and herbs in hot water to create a barley tea.
Technical
The traditional recipe for kykeon includes barley, pennyroyal, and silphium, a now-extinct plant. The brewing process involves steeping the mixture in hot water for 5-10 minutes, resulting in a liquid that is then strained and served as a beverage. The biological effects of pulegone, a compound found in pennyroyal, contribute to the unique properties of kykeon.
Science
Primary Reaction
INFUSION
Sensory Profile
Aroma ()
herbalearthymintygrassyspicyfloral
Wine Analogy
Similar aromatic complexity to a dry Riesling
Coffee Analogy
Herbal notes reminiscent of Ethiopian Yirgacheffe
Perfume Analogy