Parameters
Temperature
°C to °C range
Time
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Sensory Profile
Aroma ()
Wine Analogy
Resembles the Maillard complexity of aged Madeira wine
Coffee Analogy
Similar depth to Sumatra Mandheling coffee's earthy sweetness
Perfume Analogy
Echoes the smoky-sweet base notes of Byredo's 'M/Mink' fragrance