Integration of artificial intelligence in food technology: Current trends and future perspectives

Abstract

The rapid development of artificial intelligence is greatly impacting contemporary food systems by facilitating more intelligent and sustainable operations throughout the food value chain. AI applications are designed to improve aspects such as food safety and process efficiency by leveraging data-driven decision-making and real-time monitoring. This review paper explores the emerging applications of AI in the food industry, focusing on intelligent packaging along with quality assessment for shelf-life prediction to optimize the supply chain. It discusses key technologies, including machine learning techniques, which contribute to enhanced process control and automation. Ultimately, the integration of AI with smart packaging and digital technologies has significant potential to minimize fo