Innovations in Food Quality

Abstract

At initial people were brought their food by hunting but as a time passes it was shift into farming. It means our food were rapidly advancing from hunting to AI powered quality food. From ancient farming in Mesopotamia to futuristic lab-grown meat and AI-powered diet planning, nutrition innovations have evolved through: Survival needs, scientific discovery, industrial growth, digital transformation, sustainability goals. They mainly focus on enhancing the safety, shelf life and sensory attributes of food product through advanced technology, sustainable practices. Food innovation will play a critical role in addressing global challenges such as food security, sustainability, and health