Impacts of artificial intelligence on recent developments in modern packaging technology
Parisa Houshmandi, Hadi Hashemi Gahruie, Fatemeh Ghiasi, Mohammad-Taghi Golmakani
Journal of Agriculture and Food Research
Abstract
Preserving the integrity and safety of food items is a pressing concern for human society and directly affects their lives. On the other hand, appropriate packaging technology can ensure and improve the quality of food products for consumers. In addition, artificial intelligence (AI) has transformed the food field by improving various procedures, increasing food safety, quality, and creativity. Therefore, the addition of AI technology to food packaging represents a transformative move in the food industry. This new technology uses AI algorithms to evolve the packaging industry along the entire logistics chain, including improving product management, maintaining food safety, optimizing production process tasks, improving quality, advanced traceability, combating food fraud, improving recycl