2022peer-reviewed49 citations
Xanthohumol properties and strategies for extraction from hops and brewery residues: A review
Gerbson Vicente de Andrade Silva, Giordana Demaman Arend, Acácio Antônio Ferreira Zielinski, Marco Di Luccio, Alan Ambrosi
Food Chemistry
Concepts
XanthohumolBrewingExtraction (chemistry)ChemistryBiochemical engineering