Wild cereal grain consumption among Early Holocene foragers of the Balkans predates the arrival of agriculture
Emanuela Cristiani, Anita Radini, Andrea Zupancich, Angelo Gismondi, Alessia D’Agostino, Claudio Ottoni +4 more
bioRxiv (Cold Spring Harbor Laboratory)
Abstract
Abstract Forager focus on wild cereal plants has been documented in the core zone of domestication in southwestern Asia, while evidence for forager use of wild grass grains remains sporadic elsewhere. In this paper, we present starch grain and phytolith analyses of dental calculus from 61 Mesolithic and Early Neolithic individuals from five sites in the Danube Gorges of the central Balkans. This zone was inhabited by likely complex Holocene foragers for several millennia before the appearance of the first farmers ∼6200 cal BC. We also analyzed forager ground stone tools for evidence of plant processing. Our results based on the study of dental calculus show that certain species of Poaceae (species of the genus Aegilops ) were used since the Early Mesolithic, while ground stone tools exhibi