A review on recent technologies adopted by food industries and intervention of 2D-inorganic nanoparticles in food packaging applications
Punuri Jayasekhar Babu, Akriti Tirkey, Tingirikari Jagan Mohan Rao
European Food Research and Technology
Concepts
Food packagingFood industryShelf lifeApplications of nanotechnologyActive packagingBusinessFood productsFood processing