2024peer-reviewed25 citations
Physicochemical properties, photostability, and digestive characteristics of natural emulsion system fabricated by recombinant rice bran oil bodies for lutein ester delivery
Wei Chen, Xiaoyu Li, Wenguan Zhang, Ikram Alouk, Yanbo Wang, Duoxia Xu +1 more
Food Hydrocolloids
Concepts
LuteinEmulsionChemistryRice bran oilBranFood scienceRecombinant DNA