2024peer-reviewed37 citations
Biophysical investigations using atomic force microscopy can elucidate the link between mouthfeel and flavour perception
Melanie Koehler, Julia Benthin, Sanjai Karanth, Marina Wiesenfarth, Karin Sebald, Veronika Somoza
Nature Food
Concepts
MouthfeelFlavourFood sciencePerceptionChemistry