2023peer-reviewed34 citations
Comparative analysis of dietary fibers from grapefruit peel prepared by ultrafine grinding: Structural properties, adsorption capacities, in vitro prebiotic activities
Xiaoting Qin, Xuewen Dong, Jie Tang, Yi Chen, Jianhua Xie, Yanan Cheng +3 more
Food Bioscience
Concepts
PrebioticChemistryAdsorptionCrystallinityPectinGrindingPolysaccharideFood science