2023peer-reviewed41 citations
Structural changes in chestnut resistant starch constructed by starch-lipid interactions during digestion and their effects on gut microbiota: An in vitro study
Qiyong Guo, Bo Zheng, Deyi Yang, Ling Chen
Food Hydrocolloids
Concepts
Resistant starchFood scienceDigestion (alchemy)StarchFermentationPropionateChemistryGut flora