2023peer-reviewed35 citations
Ultrasonic modulated rice bran protein concentrate: Induced effects on morphological, functional, rheological, and thermal characteristics
Navratan Sharma, Sahil Sahil, Mitali Madhumita, Yogesh Kumar, Pramod K. Prabhakar
Innovative Food Science & Emerging Technologies
Concepts
SonicationEmulsionRheologyChemistryParticle sizeScanning electron microscopeBranThermal treatment