2023peer-reviewed31 citations
Formation mechanism and stability of low environment-sensitive ternary nanoparticles based on zein-pea protein-pectin for astaxanthin delivery
Tianyu Shi, Chengsheng Jia, Xinshuo Wang, Shuqin Xia, Xingwei Wang, Chunli Fan +2 more
Food Bioscience
Concepts
DispersityChemistryNanoparticleDynamic light scatteringPectinAstaxanthinChemical engineeringSoy protein