2023peer-reviewed32 citations
A review on latest innovations in physical modifications of galactomannans
Nasim Kian-Pour, Meral Yıldırım-Yalçın, Abdullah Kurt, Duygu Özmen, Ömer Said Toker
Food Hydrocolloids
Concepts
GalactomannanLocust bean gumNanotechnologyGuar gumHydrostatic pressureBiochemical engineeringDepolymerizationFood industry