2022peer-reviewed36 citations
Positive effects of steamed Polygonatum sibiricum polysaccharides including a glucofructan on fatty acids and intestinal microflora
Yida Xu, Yongli Ye, Chang Liu, Biyan Chen, Jian Ji, Jiadi Sun +2 more
Food Chemistry
Concepts
PolysaccharideFermentationFood scienceChemistryFatty acidBifidobacteriumAcetic acidBacteria