2022peer-reviewed58 citations
Comparison of conventional and green extraction methods on oil yield, physicochemical properties, and lipid compositions of pomegranate seed oil
Ning Liu, Ge Ren, Muniba Faiza, Daoming Li, Junjie Cui, Kun Zhang +2 more
Journal of Food Composition and Analysis
Concepts
SqualeneExtraction (chemistry)Food scienceChemistryYield (engineering)