2022peer-reviewed31 citations
Optimization of an intra-oral solid-phase microextraction (SPME) combined with comprehensive two-dimensional gas chromatography–time-of-flight mass spectrometry (GC × GC-TOFMS) method for oral aroma compounds monitoring of Baijiu
Yamin Yu, Shuang Chen, Yao Nie, Yan Xu
Food Chemistry
Concepts
AromaSolid-phase microextractionChemistryChromatographyMass spectrometryOdorGas chromatography–mass spectrometryExtraction (chemistry)