2021peer-reviewed74 citations
Insights into the mechanism of flavor compound changes in strong flavor baijiu during storage by using the density functional theory and molecular dynamics simulation
Zhangjun Huang, Yunhang Zeng, Qingyong Sun, Wenhua Zhang, Songtao Wang, Caihong Shen +1 more
Food Chemistry
Concepts
FlavorChemistryProtonationMolecular dynamicsOrganolepticDensity functional theoryEthanolHydrogen bond