2021peer-reviewed25 citations
Discovery and characterization of a novel α-l-fucosidase from the marine-derived Flavobacterium algicola and its application in 2′-fucosyllactose production
Wenting Zhou, Hong Jiang, Xingxing Liang, Yanjun Qiu, Lili Wang, Xiangzhao Mao
Food Chemistry
Concepts
FucoseFucosidaseChemistryResidue (chemistry)BiochemistryFlavobacteriumGlycoside hydrolaseLactose